Word list food and drink

Food and Drinks Vocabulary: Food in a topic of conversation can come up any time with any group of people, especially if you are in an English-speaking country. A food vocabulary list should always be handy to try out different cuisines of different places and more. Stay with us to know more about food and its interesting facts.

We have kept your comfort in mind and inform you about food and types of food names. To help you never miss any experience with the food, we have a list of types of food and drinks vocabulary you will have to know to spend time outside.

List of Types of Food and Drinks Vocabulary Words in English

• Names of Types of Food and Drinks Vocabulary words
• Description of Types of Food and Drinks Vocabulary words.

Names of Types of Food and Drinks Vocabulary Words

Many food and drinks names are available in the English language, which may differ from place to place. In addition, the foods and drinks vocabulary is filled with various types based on availability, location, color, and more.

Knowing the names of all food types is not possible; this article will assist you in knowing about foods and drinks and help you have a great time with food-type cuisines.

List of Foods and Drinks

• Meat, poultry, and seafood
  • Beef
  • Lamb
  • Pork
  • Kangaroo
  • Eggs
  • Chicken
  • Lobster
  • Fish
  • Turkey
  • Duck
  • Fast food
  • Burger
  • Pizza
  • Onion fries
  • French fries
  • Fried chicken
  • Taco
  • Noodles
  • Muffin
  • Hot dog
  • Nuggets
  • Sausage
  • Burrito
  • Ice cream
• Fruits
  • Apple
  • Orange
  • Banana
  • Guava
  • Grapes
  • Mango
  • Cherries
  • Kiwi
  • Jackfruit
  • Avocado
  • Papaya
  • Pomegranate
  • Coconut
• Vegetables
  • Potato
  • Sweet potato
  • Asparagus
  • Peas
  • Cabbage
  • Corn
  • Tomato
  • Eggplant
  • Onion
  • Pumpkin
  • Broccoli
  • Chilli
  • Beans
  • Zucchini
  • Mushroom
  • Carrot
  • Cucumber
• Herbs and spices
  • Thyme
  • Fennel
  • Spring onion
  • Chives
  • Garlic
  • Ginger
  • Clove
  • Turmeric
  • Spinach
  • Cinamon
  • Olive
• Bread
  • Hotdog
  • Roll
  • Breadstick
  • Donut
  • White bread
  • Wheat bread
  • Bagel
  • Breakfast food
  • Oats
  • Omelet
  • Sandwich
  • Waffle
  • Porridge
  • Pancake
  • Toast
  • Dosa
  • Berries
  • Sausage
  • Juice
• Lunch food
  • Rice
  • Tortilla
  • Smoked salmon
  • Pastry
  • Gravy
  • Spaghetti
  • Yogurt
  • Pudding
• Dinner food
  • Pizza
  • Ham
  • Burger
  • Burrito
  • Kebab
  • Pasta
  • Salad
• Drinks
  • Wine
  • Coffee
  • Tea
  • Orange juice
  • Mango juice
  • Beer
  • Milkshake
  • Smoothie
  • Lemonade
  • Milk
  • Juice
  • Water

Description of Types of Food and Drinks Vocabulary Words

Meat, poultry, and seafood

Beef

Beef is the meat obtained from cows and steers. Generally, the meat of a small cow is called veal. It is because they can be eaten fresh without storing for a long time.

Lamb

Lamb meat is the meat of a young sheep. Young sheep meat is called a lamb, and the big one’s button. Lamb is common in most parts of the world, mostly in Asian countries.

Pork

Pork is a slice of meat from domestic pigs. They are high in protein and mineral content. It can be used for sausage, ham, and more, and there are multiple ways to extend its storage capacity.

Kangaroo

Kangaroo meat is most popular in Australian areas and is exported over half the world po[pulation. The Australian indigenous population primarily consumed this meat, which later became popular for its high protein value.

Eggs

Eggs are laid by female poultry animals or birds. There are various edible and popular eggs, like chicken, quail, duck, turkey, goose, ostrich, and more. Preparation of egg includes soft boiled, boiled, scrambled, and fried.

Chicken

Chicken is the most widely available form of meat around the world. It is highly nutritious and contributes to muscle growth. A male is called a rooster, while a woman is called a hen. We can preserve this meat in different forms and recipes.

Lobster

Lobster is a marine animal that usually lives in sea caves and is highly expensive to afford for the mass even if widely available. Therefore, lobsters are mostly consumed fresh to maintain quality and standard.

Fish

There is a variety of species of fish that are consumed in almost all parts of the world. Fish is important in the diet as a source of protein and is gradually overtaking the consumption rate of any other source of meat. Some examples are salmon, tuna, pony, oyster.

Turkey

Turkey is typically the meat of turkey, and it can be domesticated or wild type. Turkey is a symbol of joy as consumed mostly during thanksgiving, Christmas, and the new year. It can be cooked as a slice of whole meat or by cutting into pieces like a chicken.

Duck

Duck meat is available from both freshwater and saltwater ducks. Duck is a tender and delicacy of cuisine high in fat content, protein, and iron. However, the meat is expensive for the harvesting cost of the animal.

Fast food

Burger

A burger is made with a patty of meat with or without veggies and additional items like cheese, lettuce, mayo, and more. It has added variations and gradually became a fast food.

Pizza

It is an Italian-origin dish consisting of a flat bun with toppings of meat, tomatoes, onions, crisps, and a base of cheese and ketchup or more. Pizza gradually came up with different varieties and became popular.

Onion fries

Onion fries are a popular snack where onions cut into rings are shallow or deep-fried. They can be coated with flour, and seasonings according to taste have become popular as a side dish to munch.

French fries

French fries are simply slim-cut perfect potato strips deep-fried in oil. Occasionally it is coated with some batter or seasonings and is served with ketchup or different dips like cheese, mayo, tandoori.

Fried chicken

Fried chicken is chicken with or without bones coated with butter and flour or flakes and fried. It can be air-fried, deep-fried, shallow fried, or even pan-fried. It specializes in retaining the juiciness of the chicken with a crisp crust.

Taco

Taco is a dish of folded tortillas with veggies, meat, and other additionals inside. It can be altered with bread at times and is fulfilling enough as a snack.

Noodles

Noodles are made with fresh ingredients like wheat, flour, and we can mix even rice with egg. It is a type of pasta but has long, thin strips cooked after boiling or frying. It has a variety of cooking processes and can be added with many ingredients.

Muffin

Muffin is a raised flatbread, a baked product. Here the flour is mixed with other things like vanilla chocolate and essence and makes in a cupcake shape. Muffins of different types are popular throughout the world.

Hot dog

It is a flat pluff opened bread stuffed with seasoned sausage and sauces or cheese, even at times added veggies according to choice.

Nuggets

Nugget is a small chunk of meat, especially chicken boneless. It can be stuffed with cheese, coated with crisps and seasonings, and deep or shallow fried.

Sausage

Made from ground meat, pork, beef and added with salt and seasonings. Sausage is not freshly made instant meat but processed and stored for a long time.

Burrito

Burrito is a meal of tortilla wrapped completely with ingredients of your choice, curry, chicken, and other vegetables.

Ice cream

Ice cream is a sweet frozen dessert stored and iced. It is a dairy product added with sweetener and flavors very popular with children.

Fruits

Apple

Apple is a fruit cultivated worldwide, mostly Asian, red but can be of green color. It is sliced and eaten without the seeds.

Orange

Orange is a sweet citrus fruit, has protein, and can be very helpful for the skin. We can use it with the main dishes also.

Banana

Banana is a nutritious fruit that helps in digestion, weight loss, and moderating sugar levels. It is an elongated fruit yellow in color.

Guava

Guava is tropical fruit low in calories and full of antioxidants. We can eat it by mixing salt and pepper as a snack also.

Grapes

Grape is a form of berry produced in vineyards. Grapes are mostly eaten as raw fruit or are widely processed as jam or jelly. A variety of wines are produced from these.

Mango

Mango is an egg-shaped yellow fruit when ripe available during summers and are of different types. It is believed to originate in the Asian parts of India and Bangladesh. Mango is very sweet and called the king of fruit in India

Cherries

Cherry is a pack of small red fruits very rich in nutrients and antioxidants. Cherry can be used for garnishing in bakery-cafes.

Kiwi

Kiwi is a fruit with a tart flavor and unique texture. Kiwi amazingly goes well with your breakfast and prevents many diseases.

Jackfruit

Jackfruit is believed to originate in India. A single jack fruit contains many units which are single celled. It is sweet but has a strong smell.

Avocado

Avocado is a large berry fruit that contains a single large cell inside. Therefore, avocado is an expensive fruit for being produced in small quantities.

Papaya

Papaya as fruit is believed to have originated from Central America. It is a soft fleshy orange fruit that we can use for various culinary activities except for raw consumption.

Pomegranate

Pomegranate is a small fruit red in color. It has seeds inside it and is rich in nutrients like potassium.

Coconut

Coconut is mainly grown in tropical areas. Coconut water can be drink, or the inside can be eaten fresh or dried. Coconut milk is also extracted and is a new vegan option for milk.

Vegetables

Potato

Potato is a type of root vegetable and a very good source of fiber which helps in keeping us full. Therefore, potato is used in almost every staple food and also varieties of fast food.

Sweet potato

Sweet potato is a root vegetable-like potato but with a red exterior and fiber-like texture. It almost has the same benefits as potato

Asparagus

Asparagus is a grass-structured flowering plant, green in color. It is normally baked or air-fried with salt or other seasonings.

Peas

Pea is a small round shape seed containing inside a pod. It is grown in winter and is also available throughout the year as packed frozen vegetables.

Cabbage

Cabbage is a green, rarely red leafy vegetable very densely covered with leaf throughout. It is generally eaten in a curry or with subs.

Corn

Corn is a cereal grain and can be eaten in various ways. For example, baby corn, full-grown corn, sweet corn can be eaten with veggies boiling or as toppings.

Tomato

Tomato is a cherry shaped slightly bigger in size vegetable. They are used in salads or vegetables to add and enhance flavor.

Eggplant

Eggplant often called a fruit, is eaten as a vegetable. It is mostly purple, has a spongy texture,e and is used in several cuisines.

Onion

Onion is a bulb-shaped vegetable used in salads. Onions can also be cooked for different delicacies, fried, and to add flavor.

Pumpkin

Pumpkin is a smooth round yellow or orange-colored vegetable used popularly around Asia. Pumpkin seeds are equally very nutritious but also sell for a high price.

Broccoli

It is an edible plant that looks like a miniature tree and comes under the cabbage family. It can be eaten by stir fry, roasted, or in a salad.

Chilli

Chilli is used to eat inside dishes and adds flavor to cooking while cooking. However, chilies are very hot and may not suit every taste bud; chili pepper can be an alternative.

Beans

Beans are a form of flowering plant which is used for consumption in many ways. For example, it can be boiled, fried, baked for added in curries.

Zucchini

Zucchini is a form of baby marrow harvested from immature seeds. This food type is very soft and delicate, and we can use it in salads or other veggies.

Mushroom

Mushroom is a fungus waste food that is fleshy and spongy. It is grown above the ground and can be used with curries as toppings in pizza or bun.

Carrot

Carrot is a root vegetable orange in color, and wild carrots can be available in different colors. Carrot is a great source of calcium and vitamin k.

Cucumber

Cucumber is a long walk to the green vegetable, which is also considered as a fruit. It is used mainly for salads and not for any main dish preparation.

Herbs and spices

Thyme

Time is a herb from the mint family. It is used mainly for culinary and medicinal requirements to enhance flavor and cough, sore throat, and more.

Fennel

Fennel is a species of the carrot family and has a feather texture. It can be sauteed, baked, and served in soups and stews.

Spring onion

Spring onions in Asia is the first stage before growing the onions that have the onion bulbs and stems. Spring onion can be accompanied by potato or other vegetables and sauteed with different flavors.

Chives

Chives are very similar to green onions for spring onions. It is long, skinny, and tender in texture. It is very delicate and can be eaten raw or cooked lightly.

Garlic

Garlic as a spice is abundantly used in Asia to add flavor to food, and this has many health benefits. We can also use it for bad breath gas; Other than this, we can enhance culinarily.

Ginger

Ginger is most widely used as a spice or medicine; we can use it in different vegetables for significant health benefits. It is also used in many beverages like tea.

Clove

Clove is a small round ground spice that is mixed with other spices to add depth to rivers. It is often used for different curries and to season meat.

Turmeric

Turmeric is a flowering plant that can be eaten raw or made the dust spice to add color and texture to two different veg curries.

Spinach

Spinach is one of the most widely consumed plants all over the world. It is because it contains vitamins and minerals in abundance and can be eaten with different vegetables.

Cinnamon

Cinnamon is obtained from the bark of different trees. It is used for different cuisines, sweet dishes, serials, snacks, and even tea.

Olive

Olive is a small grape-like fruit that is beneficial in many ways. For example, olives are used as a spice or as pickles.

Bread

Hotdog

The hot dog is a type of soft bun used for a hot dog with sausage. This bun has simple ingredients of flour and water and is available widely.

Roll

Roll bread is a small round type of bread usually eaten accompanied by dishes of meat, vegetable, or even soup.

Breadstick

Breadstick is a hardened form of bread with added flavor, mainly garlic or salt. It is eaten as snacks with jam or can be filled with flavors.

Donut

Donut or doughnut is a sweet flavored, fried bread that can be homemade or bought. We can eat it with different flavor toppings and molds.

White bread

White bread is made with flour from which bran and germs are removed during milling—It gives the bread a white or light color.

Wheat bread

Wheat bread is made with flour which is partly milled. It is a kind of brown bread with added nuts or cereals to make it a healthier option.

Bagel

Bagel is almost of a doughnut shape which, is prepared in hand with wheat dough. Bagel has a rough hand-sized circle formation, originated in Poland.

Breakfast food

Oats

An oat is a form of cereal grain taken from plants. Oats can be eaten with water or milk with different nuts and syrup to add flavor.

Omelet

Omelet is made with beaten eggs cooked in a pan with little oil. Omelette can be filled with veggies, cheese, milk, and toppings.

Sandwich

Sandwich is typically boiled or sauteed vegetables, meat, or egg placed between bread. We can consume them in the morning to get a full meal.

Waffle

Waffles are made with a batter or dough cooked in a machine with two patterned plates. Waffles can be made with different recipes and eaten with maple syrup.

Porridge

Porridge is eaten at breakfast as a cereal. It can be boiled, soaked with water, and added nuts to enhance flavor.

Pancake

Pancake is made with a batter of flour, eggs, milk. It can be made in a pan by heating with oil or butter and eaten with fruits and syrup.

Toast

A toast is a heated bread crisp high in starch, eaten with butter, avocado, eggs, or more. It is popular as it takes less time to prepare.

Dosa

Disa is made like a pancake but with fermented batter. It makes the dosa crisp and light, often filled with potato or other veggie and eaten with curry or dips.

Berries

Berries can be eaten in breakfast as a fruit or in different ways like waffles, jam, muffins, and smoothies.

Sausage

We can use sausage with bread and veggies to provide a full meal at breakfast.

Juice

Juice, if any fruit, is full of nutrients and pure. We can consume it with other dishes inside.

Lunch food

Rice

Rice is mostly eaten with curries or vegetables as a company. Typically, a form of rice has no flavor, but there are varieties available in different parts of the world which serve the purpose.

Tortilla

Totrila is a flat thin bread made with wheat or flour. In western countries, they are bought from the market and popularly made at home in Asia. Total hours can be filled with vegetables or eaten by the side with curry.

Smoked salmon

Smoked salmon is a preparation of the fish salmon with the fillet is cut and smoked with different flavors. It is typically eaten by heating and rice or other items.

Pastry

History is made with a better-off do, which is mostly sweetened and available in bakeries. Pastries are not recommended as a full mean, but it is eaten widely over the world.

Gravy

Gravy is a type of sauce made with m juice for veg starch. Efficient flavors are added to it with wheat flour or different seasonings.

Spaghetti

It is pasta but has a long and thin formation made with flour wheat in water. Its preparation is made with oil or butter and different vegetables, meat or sauce.

Yogurt

A yogurt is a fermented form of milk that is now also available with different flavors and essence.

Pudding

Pudding can be eaten as a dessert, but mostly as a Savory dish with the main part of the mail; it can be made with chocolate aur other flavors and cooked with milk.

Dinner food

Pizza

Pizza consists of a flattened bread made with dough is orphan baked with cheese ketchup in the toppings of tomato is made aur other veggies.it is very popular in western countries as it is quick to make and is a heavy

Ham

Ham is a part of pork meat that is sliced, preserved, and eaten with different bread types.

Burger

A burger is eaten as a whole meal in different parts of the world. It consists of two bread buns and a bun cut in half filled with cheese, lettuce, tomato, and a party.

Burrito

Burrito is a type of but thin and filled with ingredients of your choice. Burrito has it’s one side covered and sealed, which makes it different from tortilla rolls.

Kebab

Kebab is a variety of meat which can be chicken, mutton, or other. It is a healthy option of eating meat open-baked and made with less oil, and is full of spices.

Pasta

Pasta is made with a doug mixed with water that into thin slices or strips is given different shapes. Pastors can be boiled or fried with different vegetables can be eaten as whole milk without another curry.

Salad

We can make salads with different options of vegetables, lettuce, herbs, and even fruits. It can be mixed with yogurt also and is considered one of the healthiest food options.

Drinks

Wine

Wine is known as a form of alcoholic drink made with grapes. It can be of various types, and the price of wine is based on the type of grape and cultivation used for it.

Coffee

Coffee is a form of beverage drink extracted from coffee beans. There is a wide variety of coffee available around the world and can consume with water or milk.

Tea

Tea is a form of aromatic beverage filled with different flavors and scents. It can be made with milk or water and have different flavors added, like ginger.

Orange juice

Orange juice is a form of citrus juice extracted from oranges; it can be a homemade drink or available on the market mein preserved form.

Mango juice

Mango juice is popular in tropical areas for abundant availability. It can be made at home or can be bought as a processed drink.

Beer

Beer is the most consumed alcoholic drink globally and has managed to retain its position for years. However, in recent years beer has been available without alcohol content and can be different flavors.

Milkshake

A milkshake is a drink made with milk, sugar, and different added essence flowers and fruits. Mistakes are very thick and are gradually overtaking the fast-food market.

Smoothie

Smoothie is a drink that is made with a pure form of fruits or vegetables. There are no added flavors or water but can be customized according to one’s needs.

Lemonade

Lemonade is a lemon-flavored drink. It is a homemade preparation, but varieties of lemonade with a mixture like mint, watermelon is available in the market.

Milk

Milk is a product that reaches in nutrients produced by mammals. Milk of cow, buffalo, goat, camels are consumed worldwide. In recent times milk has been extracted from some fruits for a vegan option.

Juice

Juice is made with fruit extract often mixed with sweetness in preservatives to store for a long time. Some common types are mango, apple, mixed juice.

Water

Water is a natural drink abundantly found worldwide in different forms, and human life depends on it. Water is the most widely consumed drink and cannot be replaced with any other option.

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Приёмы пищи и типы блюд

meal [miːl] — приём пищи;

appetizer [‘æpɪtaɪzə] — закуска (блюдо, которое подают перед горячими блюдами);

breakfast [‘brekfəst] — завтрак;

lunch [lʌnʧ] — обед/лёгкая закуска;

dinner [‘dɪnə] — обед (главный приём пищи в течение дня, часто вечером);

supper [‘sʌpə] — ужин;

dessert [dɪ’zɜːt] — десерт;

main course — основное блюдо.

Видео по теме:

Базовые блюда

breakfast cereal [‘brekfəst ‘sɪərɪəl] — хлопья на завтрак;

porridge [‘pɔrɪʤ] — каша;

salad [‘sæləd] — салат;

soup [suːp] — суп;

fish soup — рыбный суп;

mushroom soup — грибной суп;

creamy soup — суп-пюре;

broth [brɔθ] — бульон;

chicken broth — куриный бульон.

Фаст-фуд (fast-food)

sandwich [‘sænwɪʤ] — бутерброд, сэндвич;

hot dog — хот-дог;

hamburger [‘hæmˌbɜːgə] — гамбургер;

fried chicken — жареная курица;

french fries — картошка фри;

onion ring — луковое колечко;

chicken nugget — наггетс;

pizza [‘piːtsə] — пицца;

doner kebab [doʊnər kɪˈbɑːb] — турецкая шаурма;

taco [‘tækəu] — тако;

pita/pitta [‘pɪtə] — пита (хлебная лепешка).

Продукты

egg [eg] — яйцо;

flour [‘flauə] — мука;

dough [dəu] — тесто;

mushroom [‘mʌʃrum] — гриб; шампиньон;

Мясо (meat)

poultry [‘pəultrɪ] — мясо домашней птицы;

chicken [‘ʧɪkɪn] — курица;

chicken breast — куриная грудка;

chicken drumstick — куриная ножка;

chicken wing — куриное крыло;

duck [dʌk] — утка;

turkey [‘tɜːkɪ] — индейка;

steak [steɪk] — кусок мяса (для жаренья); бифштекс;

minced meat — мясной фарш;

bacon [‘beɪk(ə)n] — бекон;

pork [pɔːk] — свинина;

minced pork — свиной фарш;

beef [biːf] — говядина;

ground beef — говяжий фарш;

spare ribs — ребрышки;

liver [‘lɪvə] — печень;

ham [hæm] — ветчина, окорок;

sausage [‘sɔsɪʤ] — колбаса, сосиска;

shashlik/kebab — шашлык;

minced meat patty — мясная котлета;

meatball [‘miːtbɔːl] — фрикаделька, тефтелька.

Морепродукты (seafood)

fish [fɪʃ] — рыба;

salmon [‘sæmən] — лосось; семга;

sturgeon [‘stɜːʤ(ə)n] — осетр;

carp [kɑːp] — карп;

herring [‘herɪŋ] — сельдь;

cod [kɔd] — треска;

plaice [pleɪs] — камбала;

trout [traut] — форель;

eel [iːl] — угорь;

tuna [‘tjuːnə] — тунец;

sardine [sɑː’diːn] — сардина;

salmon fillet — филе лосося;

smoked fish — копченая рыба;

canned sardines (sardines in a can) — консервированные сардины;

roe [rəu] — икра;

caviar [‘kævɪɑː] — икра (осетровая);

salmon roe — икра лосося;

shellfish [‘ʃelfɪʃ] — моллюск; ракообразное;

crab [kræb] — краб;

crayfish [‘kreɪfɪʃ] — речной рак;

shrimp [ʃrɪmp] — креветка;

prawn [prɔːn] — креветка;

lobster [‘lɔbstə] — омар;

mussel [‘mʌs(ə)l] — мидия (mussels — мидии);

oyster [‘ɔɪstə] — устрица;

squid [skwɪd] — кальмар;

octopus [‘ɔktəpəs] — осьминог;

seaweed [‘siːwiːd] — морская водоросль.

Молочные продукты (dairy products/dairy foods)

cream [kriːm] — сливки;

sour cream — сметана;

whipped cream — взбитые сливки;

yoghurt/yogurt [‘jɔgət] — йогурт;

butter [‘bʌtə] — масло;

margarine [ˌmɑːʤə’riːn] — маргарин;

cheese [ʧiːz] — сыр;

cream cheese — сливочный сыр;

cottage cheese — зернёный творог;

feta — фета;

Parmesan cheese — пармезан;

Mozzarella cheese — моцарелла;

ricotta cheese — рикотта;

Cheddar cheese — Чеддер;

Edam cheese — Эдам;

Swiss cheese — швейцарский сыр.

Злаки (grains)

wheat [(h)wiːt] — пшеница;

oats — овёс;

rye [raɪ] — рожь;

rice [raɪs] — рис;

buckwheat [‘bʌkwiːt] — гречка;

corn [kɔːn] (амер.)/maize [meɪz] (брит.) — кукуруза;

Legumes (бобовые)

beans [biːnz] — бобы, фасоль;

pea [piː] — горох (peas — мн. число);

lentil [‘lent(ə)l] — чечевица;

red lentils — красная чечевица;

chickpea [‘ʧɪkpiː] — нут.

Nuts (орехи)

almond [‘ɑːmənd] — миндаль;

peanut [‘piːnʌt] — арахис;

walnut [‘wɔːlnʌt] — грецкий орех;

cashew [‘kæʃuː] — кешью;

pistachios/pistachio nuts — фисташки.

Овощи

На эту тему мы уже составляли подробный словарь ранее, поэтому просто перейдите на страницу «Названия овощей на английском языке«.

Фрукты

Список фруктов и ягод на английском у нас уже тоже есть на отдельной странице, поэтому просто кликните по ссылке. Там вы найдете все интересующие слова по теме с транскрипцией и переводом.

Bread (хлеб)

white bread — белый хлеб;

wheat bread — пшеничный хлеб;

whole grain bread — цельнозерновой хлеб;

rye bread — ржаной хлеб;

french bread/ baguette [bæ’get] — багет (длинный белый батон);

bun [bʌn] — сдобная булочка;

bagel [‘beɪgəl] — рогалик; бублик;

pretzel — брецель;

breadsticks — хлебные палочки;

crispbread — хрустящий хлебец.

Больше информации можно найти в статье «Виды хлеба на английском«.

Desserts and Sweets (десерты и сладости)

dessert [dɪ’zɜːt] — десерт, сладкое;

sugar [‘ʃugə] — сахар;

brown sugar — коричневый сахар;

sugar lumps — кусковой сахар;

powdered sugar — сахарная пудра;

caramel [‘kærəm(ə)l] — карамель;

condensed milk — сгущеное молоко;

honey [‘hʌnɪ] — мед;

marmalade [‘mɑːm(ə)leɪd] — конфитюр;

pie [paɪ] — пирог;

cake [keɪk] — кекс; пирожное; торт;

chocolate cake — шоколадный торт;

cupcake [‘kʌpkeɪk] — (маленький) кекс;

cheesecake [‘ʧiːzkeɪk] — чизкейк;

chocolate [‘ʧɔklət] — шоколад;

brownie [‘braunɪ] — шоколадное пирожное с орехами;

waffle [‘wɔfl] — вафля;

pancake [‘pænkeɪk] — блин, оладья;

pudding [‘pudɪŋ] — пудинг;

gelatin / jello — желе;

pastry [‘peɪstrɪ] — выпечка;

donut/doughnut [‘dəunʌt] — пончик;

candy [‘kændɪ] — конфета;

lollipop [‘lɔlɪpɔp] — леденец на палочке;

cookie [‘kukɪ] — печенье;

granola bar — злаковый батончик;

nuts and honey bar — козинак;

swiss roll (брит.)/ jelly roll (амер.) — рулет;

croissant [‘krwɑːsɑːŋ] — круассан;

marshmallow [ˌmɑːʃ’mæləʊ] — зефир, пастила;

ice-cream [ˌaɪs’kriːm] — мороженное;

chocolate ice cream — шоколадное мороженное;

ice cream bar — эскимо;

popsicle / ice pop — фруктовый лёд;

ice cream cone — вафельный рожок;

popcorn [‘pɔpkɔːn] — попкорн;

cotton candy — сахарная вата;

gum / chewing gum / bubble gum [gʌm] — жевательная резинка.

Seasoning, herbs and spices (приправы, травы и специи)

salt [sɔːlt] — соль;

cilantro/coriander [ˌkɔrɪ’ændə] — кориандр;

artichoke [‘ɑːtɪʧəuk] — артишок;

rosemary [‘rəuzm(ə)rɪ] — розмарин;

bay leaf — лавровый лист;

mint leaf — лист мяты;

basil [‘bæzl] — базилик;

clove [kləuv] — гвоздика (cloves);

turmeric [‘tɜːm(ə)rɪk] — куркума;

ginger [‘ʤɪnʤə] — имбирь;

cinnamon [‘sɪnəmən] — корица;

sesame [‘sesəmɪ] — кунжут;

vanilla [və’nɪlə] — ваниль;

sauce [sɔːs] — соус;

oil [ɔɪl] — масло (растительное);

sunflower oil — подсолнечное масло;

olive oil — оливковое масло;

tomato paste — томатная паста;

ketchup [‘keʧʌp] — кетчуп;

mustard [‘mʌstəd] — горчица;

mayonnaise [ˌmeɪə’neɪz] — майонез;

Drinks (напитки)

water [‘wɔːtə] — вода;

tea [tiː] — чай;

coffee [‘kɔfɪ] — кофе;

juice [ʤuːs] — сок;

milk [mɪlk] — молоко;

milk powder/powdered milk — сухое молоко;

milkshake [‘mɪlkʃeɪk] — молочный коктейль;

lemonade [ˌlemə’neɪd] — лимонад;

soda [‘səudə] — содовая вода; газированная вода;

green tea — зелёный чай;

iced tea — холодный чай;

hot chocolate — горячий шоколад;

smoothie — смузи;

wine [waɪn] — вино;

beer [bɪə] — пиво.

Русская еда на английском

Названия традиционных русских блюд обычно звучат на английском так же (или примерно так же), как и на русском.

Olivier salad (Russian salad) — салат «Оливье»;

‘Herring under a fur coat’ — «Селёдка под шубой»

borsch / borscht — борщ;

blini (Russian pancakes) — блины;

salted herring — солёная селедка;

shashlik/shashlyik — шашлык;

pelmeni (Russian dumplings) — пельмени;

pirozhki (mini-pies) — пирожки;

medovik (honeycake) — медовик.

Национальная английская еда

В Великобритании есть свои традиционные блюда, которые подают во всех крупных заведениях страны. Они являются неотъемлемой частью национальной кухни.

Fish and Chips — блюдо, состоящее из рыбы, обжаренной во фритюре, и нарезанного крупными ломтиками картофеля фри.

Bangers and Mash — сосиски с картофельным пюре.

Full English Breakfast — полноценный английский завтрак, включающий в себя бекон, сосиски, яйца, запеченную фасоль, тосты, грибы, помидоры, картофельные оладьи и кровяные колбаски.

Sunday Roast — воскресный обед (блюдо из жареного мяса, жареного картофеля или картофельного пюре с гарниром).

Toad in the Hole — «жаба в норке», или «сосисочная жаба» (сосиски, запечённые в кляре для йоркширского пудинга);

Shepherd’s Pie/Cottage Pie — пастуший пирог (картофельная запеканка с фаршем);

Steak and Kidney Pie — пирог со стейком и почками.

Как приготовлена еда (список прилагательных)

boiled [bɔɪld] – варёный;

steamed – приготовленный на пару;

fried [fraɪd] – жареный;

sauteed — обжаренный в небольшом количестве масле на сильном огне;

stir-fried – жареный в раскалённом масле;

roasted – жареный в духовке;

grilled [grɪld] – жареный в духовке;

baked [beɪkt] – печёный, выпеченный;

stewed [stjuːd] – тушёный.

Как описать количество еды

a glass of orange juice — стакан апельсинового сока;

a cup of coffee — чашка кофе;

a piece of cheese — кусок сыра;

a piece of pie — кусок пирога;

a bottle of ketchup — бутылка кетчупа;

a carton of orange juice — упаковка апельсинового сока;

a can of peas — банка (жестяная) горошка;

a jar of jam — банка варенья;

a bowl of soup — чашка супа;

a slice of pizza — кусочек пиццы;

a bar of chocolate — плитка шоколада.

Рецепт еды на английском (пример)

В качестве примера приведём простенький рецепт блинов на английском. Слева перечислены ингредиенты, а справа описан процесс приготовления блюда по шагам.

Предложения на английском про еду

I like Indian cuisine. — Мне нравится индийская кухня (индийская еда).

Right now I’m really liking Mexican food. — Сейчас мне очень нравится мексиканская еда.

I really love Greek food. — Я очень люблю греческую кухню.

I like mum’s cooking because it’s delicious. — Мне нравится, что готовит мама, потому что это вкусно.

He eats a lot of unhealthy food. — Он ест много нездоровой пищи.

I hate hospital food. — Я ненавижу больничную еду.

When I’m busy with school, I usually end up eating fast food. — Когда я занят в школе, я обычно ем фастфуд.

I love any cake that’s made of chocolate. — Я люблю шоколадные торты.

Most fried foods are very greasy. Too much fried food is not good for your health. — Большинство жареных блюд очень жирные. Слишком много жареной пищи вредно для здоровья.

Вопросы про еду на английском

What are the most common foods in your country? — Какие продукты/блюда наиболее распространены в вашей стране?

What is your favorite food? — Какое у тебя любимое блюдо?

What foods do you like best — fruits, vegetables, meat, fish or grains? — Какие продукты вы любите больше всего — фрукты, овощи, мясо, рыбу или злаки?

Are there any foods that you hate? If so, what? — Есть ли продукты/блюда, которые ты ненавидишь? Если да, то какие?

Are you a good cook? What’s your best dish? — Ты хорошо готовишь? Какое блюдо получается у тебя лучше всего?

Do you sometimes eat fast food? Why or why not? — Ты ешь фастфуд? Почему да или почему нет?

Are there any foods that you wouldn’t eat as a child that you eat now? — Есть ли какие-то продукты, которые ты не ел в детстве, но ешь сейчас?

Which countries do you think have the best food? What about the worst food? — Как ты думаешь, в каких странах лучшая еда? А как насчет худшей еды?

What time do you usually have lunch? — В какое время ты обычно обедаешь?

What do you usually have for lunch? — Что ты обычно ешь на обед?

What do you usually have for breakfast? — Что ты обычно ешь на завтрак?

Do you prefer to eat healthy or unhealthy food? — Ты предпочитаешь здоровую или нездоровую пищу?

Do you usually drink coffee in the morning? — Ты обычно пьёшь кофе по утрам?

Идиомы с едой

В английском есть множество идиом, в которых используются названия продуктов и еды. Мы составили большой список таких идиом. Переходите по ссылке и читайте.

Все идиомы с едой, или Очень вкусная статья